Original Thousand Island dressing is creamy, tangy, and lightly sweet. Mix mayonnaise and ketchup as the base, then add finely chopped pickles or relish, onion, and hard-boiled egg. Stir in lemon juice or vinegar for brightness and a touch of sugar for balance. Season with salt and pepper, and chill briefly to let the flavors blend before serving on salads or sandwiches. https://chewingthefat.us.com/2013/10/the-saga-of-thousand-island-dressing.html