Thawing: If your haddock is frozen, thaw it Carefully from the fridge overnight. Stay clear of thawing at home temperature, as this may result in bacterial expansion. We also requested three packs of crab cakes - oh they were so awful! The surface was crunchy but the inside was just https://charliepamtb.blogolize.com/5-essential-elements-for-tesco-smoked-haddock-fillets-73642728